Although all business concepts originate from an idea please know that I have the experience gained from creating, owning and operating more than a dozen companies over the past thirty plus years. Becoming a chef in Lahaina by age 21 (1980) and having worked in Sheraton resorts among other prestigious kitchens in California and Hawaii (Oahu), all culminating in becoming General Manager and Restaurant Consultant here in Hawaii, where I improved bottom-lines and took three separate Hawaii restaurants from negative numbers (in the red)... to SUCCESS!

     Now, I am invitng a select partner as a small to medium investor in the first of several locations, or as a major investor who will receive ongoing dividends as our brand grows to multiple stores in Hawaii then on to the mainland.

If you can smell a HOT CONCEPT when you see one, are liquid financially and ready to move on an excellent concept of brand, simplicity and value for the purpose of achieving significant profits, please contact us and be transparent about how you wish to be involved and at what level of financial investment you bring. Terms and ROI are negotiable for those that act quickly.

     We welcome those that know how to take action, recognize a rare opportunity and can strike while the iron is hot.